If you’re looking up blueberry nutrition facts 100g, the short answer is that raw blueberries are a low-calorie fruit with mostly carbs, a little fiber, and a meaningful amount of vitamin C and vitamin K.

A 100g portion is also helpful for tracking macros because it’s close to a small bowl of berries, making it easier to estimate calories and carbs without guessing.

Blueberry nutrition facts per 100g

According to USDA FoodData Central, 100g of raw blueberries provides about 57 calories, 14.5g of carbohydrate, 2.4g of fiber, 10.0g of naturally occurring sugars, 0.7g of protein, and 0.3g of fat. That makes blueberries a light, nutrient-dense fruit that’s easy to fit into most eating patterns.

Key micronutrients in 100g of blueberries include about 9.7mg vitamin C, 19.3mcg vitamin K, and 0.34mg manganese. They also contain small amounts of potassium, calcium, magnesium, and several plant compounds called polyphenols.

What 100g of blueberries means for calories and macros

Blueberries are mostly water, so a 100g serving gives volume without many calories. The carbohydrate content is moderate for a fruit, but the fiber helps slow digestion compared with foods made from refined sugar or flour.

For tracking purposes, 100g is roughly 2/3 cup of fresh blueberries. If you’re counting calories or carbs, weighing the fruit is more accurate than estimating by eye, especially because berry size and packing can change the portion noticeably.

Why blueberries are considered a healthy fruit

Blueberries stand out because they combine fiber, vitamin C, and vitamin K with anthocyanins, the pigments that give them their deep blue color. These compounds are studied for their antioxidant activity and potential role in supporting heart and metabolic health.

They’re also easy to use in ways that don’t add much sugar or fat: plain in yogurt, blended into smoothies, or eaten as a snack. If you’re trying to build balanced meals, Fitnit can also help you stay on track with meal photo tracking and workout form feedback while you focus on consistency.

How to use blueberry nutrition info in real life

Use the 100g amount as a reference when comparing blueberries to other fruits. For example, blueberries are typically lower in calories than dried fruit and many packaged snacks, but they still contribute carbs that matter if you’re watching intake closely.

If your goal is better performance or body composition, blueberries can work well around workouts because they’re easy to digest for many people. Pairing them with protein, like Greek yogurt or cottage cheese, can make the snack more filling.

Tips

Sources

  1. FoodData Central — USDA
  2. Vitamin C - Consumer Fact Sheet — NIH Office of Dietary Supplements
  3. Vitamin K - Consumer Fact Sheet — NIH Office of Dietary Supplements
  4. Nutrition and healthy eating — Harvard Health Publishing
  5. Healthy eating and fruit — Mayo Clinic

Frequently Asked Questions

How many calories are in 100g of blueberries?

About 57 calories for raw blueberries.

How many carbs are in 100g of blueberries?

About 14.5g of carbs, including about 2.4g of fiber.

Are blueberries high in sugar?

They contain natural sugar, but 100g has only about 10g. That’s moderate for fruit and comes with fiber and micronutrients.

Are frozen blueberries as nutritious as fresh?

Usually yes, especially if they’re plain and unsweetened. Freezing helps preserve most nutrients.

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